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TUNA TRIPES


Drizzle the finely chopped onion in olive oil until it turns golden. Add well-boiled and chopped tuna tripes. Let it simmer for ten minutes. Then add garlic, parsley, salt and pepper, some skinned tomatoes.  ...

Drizzle the finely chopped onion in olive oil until it turns golden. Add well-boiled and chopped tuna tripes. Let it simmer for ten minutes. Then add garlic, parsley, salt and pepper, some skinned tomatoes. Grated carrot and some slices of bacon or prosciutto are also added. In the end, add potato cubes. Pour water and let it boil until the potatoes are cooked.