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SALSA


Salsa is a traditional Dalmatian sauce. It is prepared as follows: place the chopped onions, garlic and parsley in olive oil. Add tomatoes cut in cubes and braise over high heat until the water fizzles  ...

Salsa is a traditional Dalmatian sauce. It is prepared as follows: place the chopped onions, garlic and parsley in olive oil. Add tomatoes cut in cubes and braise over high heat until the water fizzles out of the vegetables. Add salt, pepper and a pinch of sugar and serve with boiled meat or pasta.